Gustatory Circuit

Asian Cuisine » Chinese »

How to Like Tofu

November 16th, 2009 | No Comments

Please repeat after me:

Tofu is not a meat substitute.
Tofu is not a cheese substitute.
Tofu is not an egg substitute.
Tofu is not health food.

Go to "How to Like Tofu" »

Bento Box #1: Leftovers

September 30th, 2009 | No Comments

Bento Box #1

My first bento! Which I ate at home, since I don’t start work until next week, but…it’s a bento! The contents are:

  1. Sautéed beef in ginger-soy sauce (leftovers)
  2. Sautéed baby bok choy (leftovers)
  3. Kim chee
  4. Sweet pickled daikon
  5. Grape tomatoes

Go to "Bento Box #1: Leftovers" »

What We Eat When No One Cooks

August 30th, 2009 | No Comments

I still have no cooking mojo. Unsure when cooking mojo will return, as I am defending my dissertation next week, and then going on vacation, and then starting a demanding new job. I will have to renew my search for utterly mindless recipes like the Roasted Chicken w/Lemon and Green Olives.

In the meantime, I’ve been eating a lot of frozen gyoza and stuff like this:

Breakfast for Dinner, Chinese Style

Go to "What We Eat When No One Cooks" »