Budget Conscious »
Red Chicken Curry w/Bamboo Shoots
June 1st, 2009 | No Comments
Active prep: 10 mins
Cook time: 20 mins
Serves: 4-6
Grocery Shopping at Costco
May 31st, 2009 | No Comments
One pound of lump crab meat was $15.99. Eight ounces of good-quality fresh lump crab at our regular grocery store usually costs about that much. I happened to find the house brand of crab on sale when I made the jambalaya, but wasn’t too happy with the quality—it was pretty well shredded instead of “lump” and still somehow had bits of shell in it. Now, the Costco stuff was in a can (and pasteurized so it’ll keep for two months in the fridge), but I think it should be plenty good enough for jambalaya and crab salad at about half the cost of what I’d been planning to buy this week.
Braised Chicken Legs w/Tomato
May 31st, 2009 | No Comments
Active prep: 20 mins
Active cook time: 25 mins
Inactive cook time: 50 mins
Serves: 4
Likes to cook, eat, grow herbs, and collect kitchen gear in Houston, TX. 
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